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Loquita is proud to host a Mariscos Winter Paired Dinner. Chef Simonov will showcase locally caught, sustainable seafood with a Spanish flare, all paired with our exclusive Spanish wine offerings. This is a dinner experience you will not want to miss!

Please join us promptly on Thursday, December 1st at 6:00 pm for this exclusive dinner for $125 per person.  Tickets are limited and this event will SELL OUT! 

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Ostión

{west coast oyster, hibiscus vinaigrette, arbequina olive oil pearls, tangerine lace}

Can Sumoi Ancestral Montonega 2020


Crudo

{Santa Barbara bluefin tuna, preserved meyer lemon, charred citrus, anise hyssop}

Gran Leiriña Treixadura 2019


Mejillones

{Santa Barbara Hope Ranch mussels, house made n’duja, piquillo pepper coulis, fennel pollen}

Dominio del Urogallo, Cangas La Fanfarria Mencia/Verdejo Tinto 2019


Mar y Tiera

{grilled hanger steak, herb poached jumbo prawn, blistered padron pepper, smoked pimentón emulsion}

Bodegas Albamar Xurelo Caiño Tinto, Espadeiro 2018 Mencia


La Costiera Lemon Tarte

{Spanish lemon, g&t sorbet, candied blood orange}

Barbadillo Cream Sherry Palomino Fino

General Terms

All items are non-refundable, all sales are final.

Refund Policy

All items are non-refundable under any circumstances.

Age Restriction
For 21 and over ONLY